One of my very favorite things so far about the MOFO is that I’m discovering all sorts of new vegan food bloggers! Three of the four folks in this week’s roundup are brand new to me, and I’m so glad I came across them! Check it:
Clockwise from the top left, I’m craving:
- Tofu Party’s Red Curry Cauliflower and Mushroom Stew.
- Chili and Cornbread from Invisible voices. So perfect for this chilly Fall weather!
- The carrot cake cupcake that Cute and Delicious made to celebrate her fourth year as a vegan! I can’t think of a better way to mark the occasion than cupcakes, can you?
- Leigh’s amazing French Toast post. I’ve been wishing for French Toast since she posted this on Saturday!
Have you guys discovered any awesome new food blogs through the MOFO? Do tell! I just love the steady stream of great recipes on my Google Reader!
Hi there! My name is Becky Striepe (pronounced “stree-pee,” like “sleepy”), and I am a freelance writer and vegan crafter living in Atlanta, Georgia. My life’s mission is to make green crafting and vegan food accessible to everyone! Check out my new book: 40 Days of Green Smoothies!