Comments on: Home Made Hot Sauce

By: Home Made Hot Sauce – Glue and Glitter | More of Ed's Random Stuff

Home Made Hot Sauce – Glue and Glitter | More of Ed's Random Stuff — Mon, 25 Oct 2010 18:17:07 +0000

[...] Home Made Hot Sauce – Glue and Glitter Posted on October 25, 2010 by edsyncs via glueandglitter.com [...]

By: Kitchen Corner – Homemade Hot Sauce | The EcoMaker

Kitchen Corner – Homemade Hot Sauce | The EcoMaker — Tue, 14 Sep 2010 06:25:54 +0000

[...] Preheat the oven to 400 while cutting peppers. Place them in a casserole dish with olive oil, tossing them with a wooden spoon or tongs to coat evenly with oil. roast them for 15-20 minutes until the skins start to blister and blacken. Transfer from the dish to a pan with the garlic, and add enough vinegar to cover. Bring to a boil and simmer, covered, for 10 minutes. Let the mixture cool completely and then start blender in your food processor or blender in batches until your hot sauce is complete. You’re now ready to use your hot sauce in what ever dishes you want. If you would like to find out more about this recipe or other like it, be sure to check out Glue and Glitter. [...]

By: Becky

Becky — Tue, 20 Jul 2010 19:32:54 +0000

Aren’t they pretty? Not pictured is that I had to keep leaving the room to sneeze. Chopping up that many hot peppers is no joke!

By: Jes

Jes — Tue, 20 Jul 2010 15:17:21 +0000

I’m a hot sauce addict and this one sounds great! The peppers are so gorgeous in the baking dish.