My pal Robert’s birthday was this weekend, and we headed to his house for a sushi party! The rule at Rob’s sushi parties is that everyone has to name their rolls before we’re allowed to eat them. I made a “Swamp Thing” with avocado, mushrooms, and scallion topped with seaweed flakes; “Mushroom Bomb” with [...]
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Gelatin is not vegan. It’s not even vegetarian! Conventional gelatin is made from ground up bones and tendons. YUM! Some folks have told me that Kosher gelatin is vegan, but from what I’ve read, it’s derived from dead fish.
Luckily, you don’t need powered bones to make a jelly dessert. You can [...]
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Oh my goodness, you guys! I made nutella, and it was vegan! Not only that, it was delicious, easy, and used only four ingredients! Related Posts:Faux: Quickie Take on my Favorite Vietnamese SoupBasil and Arugula Pesto










