This Saturday Margie’s doing a booth for Vegetable Husband at the East Point Farmers Market, and she asked if I’d be into doing a mini workshop on making refrigerator pickles!
Man, I forgot how much I love making refrigerator pickles! Normally, I think of pickling as more of a fall activity – preserving the harvest to eat over the winter – but when I ran across this recipe for pickled carrots, turnips, and peppers, I knew I had to give it [...]
Inspired by Leuwam’s pickled grapes, I decided to give this pickling thing a try. You guys! I want to pickle everything now. Since this was my very first time pickling anything, I thought I’d play it safe and try some simpler recipes. A little googling and a chat with Liz left me [...]