Instead of the veggies that the box called for, we piled potatoes [...]]]> Dave and I decided to save some cash and make an elaborate dinner in! We picked up a Tofurkey roast and some potatoes and veggies, and I put on my apron and set a fancy table! It was basically perfect.

Instead of the veggies that the box called for, we piled potatoes and okra into the dutch oven with our Tofurkey. I steamed some asparagus to go on the side and whipped up nutritional yeast gravy to top everything. A couple of Twitter pals have asked how the gravy went, so I thought I’d post it over here! It’s loosely based on The Grit Cookbook recipe, but I didn’t have as much margarine as I needed, so I had to tweak. Sort of a lot. Here’s how the gravy freestylin went:
(. . .)
Click here to read on!

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Post tags: Food, freestyle cooking, gravy, nutritional yeast gravy, Recipes and Food, Valentine's Day, wine

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