Arrange the tofu triangles on a plate and brush them lightly with BBQ sauce. Then, dredge them in the cornstarch and then the flour, making sure to coat all sides.
To Air Fry: Transfer the tofu to your air fryer basket in a single layer, and air fry at 350F for 10 minutes, shaking gently after 5 minutes. When you shake and when you remove them from the air fryer, there may be a little bit of sticking. Just use a rubber spatula to carefully free the tofu, trying to keep the coating intact. Even if you lose a little bit of the coating, it's OK!
To Bake: Transfer the tofu to a baking sheet lined with parchment paper, and bake for 20 minutes.
Pour the cooked tofu onto a dry plate. Coat each piece well with the remaining BBQ sauce, and transfer back to your air fryer basket in a single layer or to your lined baking sheet.
To Air Fry: Cook for another 10 minutes at 350F, shaking gently after 5 minutes.
To Bake: Bake for another 20 minutes at 350F, gently flipping after 10 minutes.
Serve with your favorite creamy dipping sauce!
Since you can use any dipping sauce you like, nutritional information is for the wings only.
BBQ Tofu Wings in the Air Fryer or Oven from Glue & Glitter, https://www.glueandglitter.com/bbq-tofu-wings-air-fryer/