Make healthy plantains in your waffle iron. It's so, so easy, y'all!
Servings 2servings
Author Becky Striepe
Ingredients
1large sweet plantainas ripe as possible
oil of your choiceI use olive oil or something neutral like sunflower.
Instructions
Preheat your waffle iron to medium high.
Peel your plantain and slice it into approximately 1" rounds.
Lightly grease your waffle iron. Arrange the rounds on your waffle iron, and close the lid, pressing down gently (It won’t close all the way, and that’s okay!). You may need to do a few rounds of cooking, so don’t worry if they don’t all fit into your waffle iron on the first go.
Cook for 4-5 minutes, until the outsides of the plantains turn nice and brown.