Sweet-tart cherry lemonade popsicles are a summer favorite in my house. You only need 3 simple ingredients and zero added sugar to make them!
Servings 6
Author Becky Striepe
Ingredients
½cuplemon juice
1 ½cupsfrozen cherries
1banana
1cupice
Instructions
In your blender, puree the lemon juice, bananas, and cherries until you have as smooth a puree as you can get. You can add up to ¼ cup water, as needed.
Divide the mixture between six popsicle molds, and freeze for at least 4 hours before serving.
Video
Notes
If banana isn't your thing, you can use dates to sweeten these popsicles instead. Just add pitted dates, one or two at a time, blending and tasting in between, until you reach your desired level of sweetness.