Add the mango, lime juice, orange juice, and Tajin seasoning to the blender. Blend until smooth.
Pour the mixture into your popsicle molds and freeze for at least 4 hours, or until the popsicles are fully frozen.
To serve, sprinkle some more Tajin onto the popsicles, and eat or store immediately.
Video
Notes
If Tajin isn't your thing, you can omit it from this recipe for a delicious mango popsicle!These popsicles will keep stored in the molds or an airtight freezer bag for 3 to 6 months.