Glue & Glitter
Simple, Doable Vegan Recipes by Becky Striepe
by Becky Striepe 6 Comments
Get the full, written recipe right here.
February 21, 2010 at 8:57 pm
I’ll try to get something up this week! It made excellent nachos.
February 21, 2010 at 8:54 pm
looking forward to reading your recipe for sunflower cheese! :)
December 4, 2008 at 1:04 pm
ooh. Mac n Cheese it was I ate right before the ER. I haven’t been able to look at it since, but THIS I may try!
[…] been making versions of this macaroni and peas since going vegan, and I first posted it here way back in 2008. It’s changed a bit since then, and this is my updated recipe with a few tweaks and new […]
[…] I should say I’ve been on sort of a cheese kick lately after remembering how easy it is to whip up a batch of fake cheese in the food processor. Since I’d just made a big batch of cashew sauce last week, I decided […]
[…] 1 batch of Cashew Cheese […]
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