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20 crowd-pleasing vegan party food recipes
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Review: All 3 Flavors of Beyond Jerky
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Pickled okra recipe for Okra Day at Freedom Farmers Market
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Fudgy Instant Pot Brownies (gluten-free!)
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Crispy Avocado Fries (air fryer or oven!)
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Can we talk about the vegan police?
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Vegan butternut squash soup
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Cilantro chimichurri sauce
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Vegan Fig Bars
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Aquafaba egg replacer for magical vegan meringue and beyond
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Birthday cake granola
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Dandies Maple Marshmallows
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Are figs vegan? Let's talk about it!
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Addictive Sauteed Collard Greens in Less than 15 Minutes
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Vegan herbed cream cheese (oil-free!)
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Easy quinoa and lentil meatloaf with sticky ketchup glaze
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Sesame-shiitake kelp noodles with homemade peanut dressing
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Easy air fryer Brussels sprouts (with or without oil)
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Ocho Coconut Minis
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Episode 93: Purple Carrot frozen meals
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Vegan bacon bits (oven or air fryer!)
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VFC Popcorn Chick*n review
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Black bean sweet potato enchiladas with chipotle cashew cream sauce
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The best vegan bacon recipes
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Episode 91: Brunch at Cafe Sunflower
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Episode 90: Little Secrets Crispy Wafers review
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Easy mango salsa
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Episode 87: Wholly Veggie! Mozzarella Sticks review
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Good & Gather Buffalo Cauliflower Wings
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VINA Prebiotic Sodas
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Wholly Veggie! Cheddar Style Jalapeño Sticks review
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Follow Your Heart Feta review
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Good & Gather Frozen Falafel
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Episode 77: Moo Free Selection Box
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Yeah! Burger's vegan menu
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Episode 75: KIND Frozen Treat Bars
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Whole Foods Organic Chocolate Truffles
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MorningStar Farms Veggie Chick'n & Cheeze Taquito Bites
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Outstanding Puffs Review (Chill Ranch flavor)
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Vegan Breakfast Sandwiches with Leigh Saluzzi
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Good & Gather Plant Based Dip + Spread
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Beyond Chicken Tenders